Conbini breakfast for us. I got a cream bread and an onigiri that they heated up for me. I just kept saying yes and wham it was hot haha. I’m noticing them asking me a lot lately so now I know what they’re asking. Kasumi got some oden. Afterward, we walked over to the Tomioka Silk Mill, a UNESCO World Heritage Site. The streets were packed. We saw so many giant tour buses. As a resident of Tomioka, I could get in free. We confused the teller though when Kasumi asked for one adult ticket and one resident, and I was the one to show my residence card ha. I actually got a brochure in English with a bit more of the history. If you are more of a group, you can ask for an English tour ahead of time. Otherwise, all the signs and tours are in Japanese there. You can rent an audio guide for 200 yen in a couple different languages or do the audio for free on your phone with a QC code.
It was cool to be there on the weekend because they had some demonstrations of the silk weaving, taking the cocoon apart till only the worm was left. I also got to touch one of the cocoons and pull the silk off the outer shell, and see the worms wiggling around and make the cocoons. A lot of the site is still under construction and being restored. It’ll be interesting to see the finally product. I think I’d enjoy it more if I got more historical info about the place. Afterward, we went to get yakimanju, a Gunma speciality. They are soft buns are coated with a rich, sweet and salty miso sauce and grilled. So delicious and cheap! The best shop in Gunma according to many JETs is right by my school. I know what I’ll be getting for an after school snack somedays!
We went to get lunch next at CO-JIRO and stopped in some tourist shops along the way. Trying to get some Christmas ideas. I had heard good things about the restaurant so I wanted to try it out. Made Kasumi translate again for me, heh. The interior was nicely decorated and the sign has a cute cat next to it. They offered two lunch set options, A and B, so easy enough for me to order in the future. The food was amazing! Definitely lived up to its reputation.
Then we headed off on to Nukisaki shrine which was about a 40 minute walk away. You can take the train a bit closer, but it honestly doesn’t save much walking time so we decided to work off our food. The last stretch is really steep, straight up hill. What a workout! We had to start pulling off our layers. What’s special about Nukisaki is that you have to descend down stairs to the shrine. This is extremely rare to find in Japan. As we were leaving, some kind of ceremony had started with chanting inside the shrine. It looked like a blessing or so.
Lunch at CO-JIRO |
Tea house garden |
The small train station was about a ten minute walk away so we took it back to my station. It was a bit tricky this time because since it was the weekend, there was no one at my station or the one we departed from. That means taking the number ticket on the train and then paying the driver directly when getting off. You need direct change though so we had to figure out how to use the machine in the front of the train to convert a coin to smaller coins. It all worked out though and now I know how to do it for the future! We popped by my place to grab our bags (and for me to change into my hiking clothes), and headed off to Takasaki. Kasumi was heading back to Saitama and I was heading up north, a little past Numata to Gokan to spend the night in preparation of hiking Oze tomorrow. The public transport takes so long so I wanted to get as close as possible: 40 min train to Takasaki, 50 min train to Numata, 80 min bus to Tokura, 20 min shuttle bus to Hatomachitoge and one of the park entrance.
Matcha parfait |
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